Women Produced - Guatemala Los Andes Natural Processed Geisha

Take a sip and experience the vibrant flavors of sun-dried Geisha from the lush slopes of Atitlán Volcano. This exceptional micro-lot bursts with bright notes of grapefruit, ripe raspberries, jasmine, and cherries, offering a silky body, juicy sweetness, and a lingering, elegant finish.

But this cup is more than just extraordinary, it’s part of something bigger.

Los Andes Farm, owned by the Hazard family since 1945, is a model of sustainability and community impact. Nestled within a 630-hectare reserve, 60% of the land remains untouched forest, preserving biodiversity, including Guatemala’s national bird, El Quetzal. The farm provides housing, education, banking, and healthcare for 48 families, fostering a thriving community while producing world-class coffee.

Olga Hazard, a founding member of the Guatemalan Women in Coffee Association, continues to drive meaningful change in the industry. By choosing this coffee, you're supporting a farm that values both people and the planet.

Enjoy a cup that not only delights the senses but also makes a difference.

*Please Note: Coffee orders placed by Saturday (4/19/2025)  will be roasted Sunday and shipped the next day. This order will roast 04/20/2025 and ship 04/21/2025.

FLAVOR NOTES:

Grapefruit, Raspberry, Jasmine, Cherry

BODY:

Silky

ACIDITY:

Juicy & Bright

PROCESS:

Natural

GEOGRAPHY:

Region: Atitlán, Guatemala

Altitude: 3,300 - 5,500 ft

VARIETY:

Geisha

PRODUCER:

Los Andes, Olga Hazzard